Friday, March 16, 2012

Ground Beef Lo Mein

I also made this yummy dish to go with the sweet n' sour chicken & fried rice recipe...was trying to have a very small oriental buffet, can ya tell? This was quite tasty! LOL

Ground Beef Lo Mein
Original Recipe Yield 6 servings

• 8 ounces uncooked spaghetti
• 1/2 pound cooked ground beef
• 1 (16 ounce) package frozen stir-fry vegetable blend, thawed
• 1 (12 ounce) jar homestyle beef gravy
• 1/4 teaspoon reduced-sodium soy sauce
• 1/4 teaspoon garlic powder
• 1/8 teaspoon pepper

1. Cook spaghetti according to package directions. Meanwhile, in a large skillet, cook beef over medium heat for 2-3 minutes or until heated through. Add the vegetables, gravy, soy sauce, garlic powder and pepper. Bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until vegetables are crisp-tender. Drain spaghetti; stir into beef mixture.

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